Protein Banana Bread


  • 2 medium bananas (200g)
  • 1/8 cup (25g) of coconut flour
  • 3 whole eggs
  • 2 egg whites
  • 1/2 cup (50g) of oats
  • 1/2 cup (50g) of banana whey protein powder
  • 1/2 cup (125ml) of milk
  • 8 brazil nuts (I added this for kicks; you can throw in any nut you want too – they add a nice flavour and crunch)
  • 1 tsp of baking powder


Blended together and baked at 160 (320) for about 40 minutes (or until your utensil comes out clean after stabbing the bread) in a silicone bread loaf pan.

Nutritional Information:

Macros per one slice (out of the ten you get from the mix above):

  • 105 kcals
  • 7.85g protein
  • 8.79g carbs (3.7g sugars)
  • 3.98g fat (1.2g sat)
  • 1.93g fiber